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In the hot summer, the production of garlic slices is carried out

Four new dewatering lines have been built this year, which can dehydrate 100t of raw garlic slices per day. Now the temperature reaches 36℃, the temperature inside the workshop is even higher, but nothing can stop the determination of the workers!


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Contact: Sales Depart

Phone: +8613716681901

E-mail: info@asemfood-beijing.cn

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Add: Area 21242, zone 1, Pinggu Garden, Zhongguancun science and technology park, Pinggu District, Beijing,China.